
Friday, January 28
The menu:
Bauernteller:
smoked bacon and ham, cheese and gherkins and horseradish gray
"Panici eTutres"
Barley Soup Tirtlen (potato ravioli)
"Bales from cioce"
bacon dumplings with butter and Grana
"Grestl"
Herrengröstl (beef and potatoes)
cakes and pastries
Apple Cake - Apple Strudel - Pancakes with jam "by FĂ«ies marmulada"
tart currants - "Buchtenl" with vanilla cream - "Kaiserschmarrn
drop and .... Beer!
0 comments:
Post a Comment