Thursday, December 16, 2010

How Much Does It Cost A Cavity Filling

The Christmas Lunch December 10, 2010


The menu

basket radicchio Monte Veronese
Vegetable strudel pastry
Satchel of pork loin stuffed with
salad and beef carpaccio with Grana Padano cheese puff pastry with sesame breadstick


Lasagne with meat sauce of veal and mushroom ravioli stuffed with potato
bacon
homemade macaroni with vegetables

Roast veal leg of pork in milk
bellavista
Baked potatoes, zucchini and eggplant caponata, tomato gratin


Cup home with custard

Pandoro and Muscat Sparkling

€ 40.00 per person

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